GAYLORD CHICAGO DOWNTOWN MENU
Gaylord takes pride in presenting an assortment of special Indian breads cooked in our clay ovens.
Traditionally, meals in India are eaten with bread. Try one or more of these palate-pleasers and you’ll
understand why!
NAN
Silky, unleavened bread |
3 |
BLACK PEPPER & CILANTRO NAN
Nan sprinkled with freshly cracked black
pepper & cilantro |
4 |
GARLIC NAN
Unleavened bread stuffed with fresh chopped
Garlic |
4 |
POOREE (two)
Deep-fried, tender and puffy whole wheat bread |
4 |
ALOO PARATHA
Whole wheat bread, stuffed with spiced,
boiled potatoes |
4 |
ROTI
Round whole wheat flour bread |
3 |
MUMTAZI KULCHA
Nan, stuffed with minced tandoori chicken,
with a touch of ginger, onion and chilies |
5 |
RUMALI ROTI
Large paper thin unleavened bread prepared
on an inverted wok |
4 |
PARATHA
Delectable whole wheat buttered, layered bread |
4 |
KEEMA NAN
Mouth-watering bread, stuffed with seasoned
minced lamb meat. Our best seller! |
6 |
ASSORTED BREADS (for two)
Nan, Aloo Paratha, and Pyazi Kulcha |
9 |
RAJASTHANI ROTI
Whole wheat bread, stuffed with spiced
mustard greens |
5 |
PANEER KULCHA
Fresh unleavened bread stuffed with homemade
cheese & cream cheese |
5 |
PYAZI KULCHA
Nan stuffed with onions |
4 |
MIRCHI NAN
Nan stuffed with green chillis |
4 |
18% Gratuity added on groups of five or more. Prices Subject to change anytime.